Thanksgiving Brunch

Thanksgiving Brunch

Thanksgiving Brunch
Thursday, Nov 22, 2018
10am to 1pm

 

Menu
Fresh Island Fruits
Salad Bar
Yogurt
Pastries
Biscuits
Roasted Kabocha Soup

 

Eggs N Things
Omelet Station

Eggs Benedict
Breakfast Meats
Fresh Catch  with Citrus Beurre Blanc

 

Carving Station
Roast Turkey Station
Pork Sausage Dressing

Homemade Cranberry Sauce
Guava Glazed Ham
Pineapple Chutney

 

Sides
Local Honey Glazed Carrots

Sweet Corn on the Cobb
Yukon Mashed Potatoes
Baked Sweet Potatoes with Walnut
Steamed White Rice

 

Desserts
Assortment of Pies, Cakes & Cookies

 

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$38 Adults
$15 Kids 12 & Under

Service Charge & Tax additional
Deadline for Reservations is November 16, 2018

HYC Reservation & Cancellation Policy in effect

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