Mother’s Day Brunch

Mother’s Day Brunch

 

Mother’s Day Brunch
Sunday, May 8, 2016
10:00 AM – 1:00 PM

 

Seafood Ice Bar
Oysters on the Half Shell

Cajun Cocktail Shrimp
Snow Crab Legs
Assorted Ahi, Marlin, & Mussel Poke
House made Cucumber Namasu, Kim Chee, & Cold Bean Sprout Salad 

Soup & Salad Bar
Over 20 Fresh Vegetable Items

A Fine Selection of Salad Dressings
Smoky Portabella Soup
Pastries, Sweet Rolls, Biscuits, & Croissants

 Carving Station
Prime Rib with Creamy Horseradish & Rosemary Infused Au Jus

Hot Station
Bacon, Link Sausage & Portuguese Sausage

Sweet Bread French Toast
Eggs Benedict
Furikake Baked Salmon
Oyster & Black Bean Chicken
Steamed Rice
Pineapple Sesame Fried Rice
Country Fried Potato
Steamed Broccoli & Cauliflower with Mornay Sauce

Desserts
Assorted Pies, Cookies, Cheese Cakes & more

 

Please RSVP by Tuesday, May 3, 2016
$39 per adult
$19 Children under 12

Reservation & Cancellation Policy is in effect.

 

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